Big Flavour, Super Easy, Chef-Approved Results
Serve up a truly impressive Christmas pork centrepiece with Island Harvest’s Cherry Chutney for Ham – an easy, flavour-packed combination that delivers juicy meat, crispy crackling and chef-quality results with minimal effort.
Made by a family-owned Tasmanian business, this ready-to-use cherry chutney jus brings together sweet Tasmanian cherries, aromatic spices and a touch of festive warmth to elevate your pork from simple to spectacular.
And to show just how effortless it can be, check out Aussie TV Chef Adrian Richardson using this delicious jus to finish his Christmas pork rack – proof that one product is all you need for a flawless, crowd-pleasing festive feast.




