Salted Caramel Sauce
A real handmade caramel sauce, slow-cooked to golden perfection and balanced with a touch of Tasmanian Sea Salt. Rich, velvety, and deeply comforting, it’s the perfect addition to any dessert. Drizzle, swirl, or spoon and enjoy.
Perfect with Icecream, Panna Cotta, Pancakes, Pudding, Yoghurt, Pavlova, and much much more.
Net Weight:
250ml
Ingredients:
Sugar syrup, Butter (milk), Golden syrup, Condensed milk, sugar (brown, white), Tasmanian Sea Salt (0.5%), Burnt sugar flavour, Xanthan gum (415)
Allergens:
Contains: Milk. May Contain – Walnut, Pistachio
Made From:
88% Australian ingredients
